OUR STUDENTS ARE IN THE TOP 10 AT THE IDEATROPHY COMPETITION
The team named "Happy Beginnings and Endings", formed by Zehranur Gıcır (IUE Food Engineering graduate and MBA student), Tuğçe Ersan (IUE Food Engineering and Industrial Engineering Double Major student) and Damla Güney (IUE Food Engineering student) will be competing in the final stage of Unilever IdeaTrophy, a competition in which undergraduate and postgraduate students from all across Turkey participate with their creative ideas on marketing. Our students' team will be one of the 10 teams in the final stage that will take place in İstanbul on the 13th and 14th of December, 2018. Our students managed to qualify through the second stage, in which 30 teams participated, with an advertising campaign for the brand Cornetto with the title "Overcoming the fear of rejection". We wish success to our students in the 17th IdeaTrophy final competition.