Izmir fashion designers have become famous in European fashion. Dilara Karaca, Graduate of Department of Fashion and Textile Design, Faculty of Arts and Design, Izmir University of Economics (IUE), came in first place with her design at the contest held at “SVP London Fashion Trade Show” in England. Karaca, who represented Turkey in England, also received scholarship for a training course at Fashion Enter, portfolio assessment, and £750 cash prize.
Urban design of young architects of Izmir University of Economics has been showered with awards in England. Students of Department of Architecture, Faculty of Fine Arts and Design, Izmir University of Economics (IUE), created a “pop up city” themed design which received the most and the least number of tweets in London at the “FabFest” design festival hosted by University of Westminster in London. The design was given an award in the category of “Hawthorn impressive design”. Students, who also received Hawthorn money award, received a third prize in the best architectural design category selected by the jury members.
Students of Izmir University of Economics (IUE) School of Foreign Languages (SFL), which is equipped with smart classes and serves more than one thousand 500 students, speak only English. Even the waiter at the cafe located within the building, is taking orders in English.
Izmir will be represented at the European Organization for Nuclear Research (CERN) by scientists from Izmir University of Economics (IUE). Scientists from Izmir with a team from Izmir University of Economics, Faculty of Arts and Science, Department of Physics, which will be admitting students for the first time this year, will take part in scientific studies at CERN.
Fashion designers who will shape the global fashion and national fashion are being educated at Izmir University of Economics (IUE). IUE Department of Fashion and Textile Design now accepts pre-applications to admit students through an aptitude test. The deadline for pre-applications is August 3.
The high altitude balloon, developed and released into the sky by students of Izmir University of Economics (IUE) for July 15th Martyrs of Democracy, has been found. Students already started their new researches with the data obtained. Ekrem Demirtaş, President of IUE Board of Trustees, stated that they wanted to honor the memory of the July 15th Martyrs of Democracy in the light of science. Demirtaş said, “They’ve done so much to protect this country at the risk of their own lives. And we, too, with our students, do everything in our power for this country in order to raise our flag higher.”
Turkey's electricity import, in the first quarter of this year, has reached to $30 million 594 thousand 671. While there is a 36% decrease in electricity import compared to last year same quarter, to reduce these rates much further, IUE engineers developed an electricity generation system by using eco-friendly and renewable energy sources.
Traditional flavors are being cooked over wood fire by a next generation chef. Entrepreneurial Chef Onur Canbulat, Graduate, Department of Culinary Arts and Management, Izmir University of Economics (IUE), is serving his guests at “Lokanta Levan” where he cooks delicious food over wood fire combining traditionalism and creativity.
Izmir University of Economics (IUE), contributing to Turkey’s scientific power through an international education system, will start 2017 – 2018 academic year with new departments and programs. Students joining Izmir University of Economics community in the new academic year will receive a next generation medical training. Izmir University of Economics, Faculty of Medicine will admit 60 students. Also, Departments of Physics, Mathematics, and Economics, and Call Center Services, Retail and Retail Management, Legal Office Management and Secretariat, Computer Programming (evening education), and Graphics Design (evening education) programs will start education with their first students this year.
Izmir University of Economics (IUE) Department of Culinary Arts and Management is getting ready to train the young chefs who can learn the exquisite flavors of Turkish and Aegean cuisine, and promote it to the whole world. The prospective students will start their education under the guidance of famous chefs after an aptitude test, a test only administered by IUE Department of Culinary Arts and Management. The deadline for pre-registrations is set as July 21.